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Roasted Pear Tart, chai tea ice cream
Coffee Panna Cotta, caramelized bananas and Sambuca foam
Sweet lime risotto with tropical, coconut sorbet and thai basil caramel
Lemon scented chocolate tart, salted caramel sauce, candied pistachio powder
bananas desserts features laiskonis le bernardin panna cotta pastry pastry chef sambuca
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